This range of machines for large-scale catering consists of 21 models, with one or two tanks, from 120 to 240 litres, all equipped with individual baskets. The flexibility of the MULTICOOKER pasta cooker facilitates the traditional cooking of pasta in water ensuring speed and safety of working cycles, constant product quality and the best use of human resources.
Flexible and functional cookers for restaurants
The flexibility of the Multicooker automatic pasta machine allows it to be used for a large part of the traditional systems of cooking in water: the cooking of pasta, rice, soups, white and red meat, vegetables, etc.
If you would like more information about Firex automatic cookers contact us or download the pdf file.